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IT
pastrami & baguette
11 June 2015

  • 3 oz Pastrami
  • baguette bread
  • mayonnaise q.s.

PREPARATION

  • Spread on a slice of bread, mayonnaise and garnish with slices of pastrami.
  • Cover the bottom with yogurt, sprinkle the Garlic Yogurt on Orsino and stuff with slices of pastrami.
  • Close and serve.

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