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Lia Pastrami Sandwich
25 June 2015

INGREDIENTS

  • 2½ oz sandwich
  • salad leaves q.s.
  • 3 oz Pastrami
  • 2 or 3 tomatoes
  • 2 or 3 cucumbers Gurken
  • mayonnaise
  • Ketchup
  • Horseradish Sauce
  • Tabasco
  • chive q.s.

 

PREPARATION

 

  • Wash and dry the lettuce and tomatoes, warm the bread and cut it in half.
  • Slice the tomatoes and cucumbers .Mix 3/4 of mayonnaise with 1/4 Ketchup,
  • add horseradish sauce based on how much you want to make the spicy,
    a few drops of Tabasco and Chives q.s.
  • Cover the bottom of the sandwich with the sauce and garnish with slices of Pastrami
  • Add the tomatoes and cucumbers to finish, close and serve.

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